“Uncle Dou” search results (200)
The operation method of the common sense milking machine for caffeine
Many coffee lovers like to add milk from manual milking machine to pure Italian ESPRESSO coffee to pull flowers and make delicious and beautiful fancy coffee. If the home is equipped with a manual milking machine, first heat the milk and then use the manual milking machine to foam to make cappuccino, saving money, worry and effort. Some friends bought a home semi-automatic coffee machine and wanted to do it.
2015-10-10 Coffee flower drawing common sense milking operation methods a lot of friends all very like
How to correctly use the structure and characteristics of manual milking machine
Many coffee lovers like to add milk from manual milking machine to pure Italian ESPRESSO coffee to pull flowers and make delicious and beautiful fancy coffee. If the home is equipped with a manual milking machine, first heat the milk and then use the manual milking machine to foam to make cappuccino, saving money, worry and effort. Some friends bought a home semi-automatic coffee machine and wanted to do it.
2015-08-05 How to correctly use milk manual structure features a lot of friends all very
Introduction to Indonesia's Mantenin Coffee producing area with fiery and rich taste
There is another kind of Arabica coffee called Lin Dong in northern Jiangsu, Indonesia. Now it is sold as a single coffee, but it was also called Manning more than a decade ago. Among the many small producing areas in northern Jiangsu, Uncle Doushu likes Yazaki best. The volcanic soil enriches Yazaki's Mantenin on the basis of syrup flavor. Because of its fiery and rich taste and lasting aftertaste, Uncle Dou gave it a Chinese character.
2016-06-29 Fiery rich taste long-lasting Nieman Tenin coffee producing area introduction Indonesia
Mocha pot is not only the seed of Espresso but also the source of Espresso.
Today, when Italian coffee is popular all over the world, we are no stranger to Italian coffee machine, and even passers-by can name several Italian fancy coffee. But today we have more criticism and discrimination against the mocha pot, and we always question whether the coffee made by mocha is Espresso. So Uncle Dou would like to share some of my views on the mocha pot.
2015-03-04 Mocha pot Espresso seed and more importantly source
Teach you how to use a milk whisk manual milk whisk
Many coffee friends like to add milk from manual milk machine to pure Italian ESPRESSO coffee, which is used to pull flowers and make delicious and beautiful fancy coffee. If the home is equipped with a manual milk mixer, first heat the milk and then use the manual milk mixer to make milk bubbles to make cappuccino, save money, worry and effort. Some friends bought a home semi-automatic coffee machine and wanted to make cards.
2015-11-07 teach you how to use milk manual many coffee friends all like pure
The structure and characteristics of manual milking machine how to use the milking machine correctly
Many coffee lovers like to add milk from manual milking machine to pure Italian ESPRESSO coffee to pull flowers and make delicious and beautiful fancy coffee. If the home is equipped with a manual milking machine, first heat the milk and then use the manual milking machine to foam to make cappuccino, saving money, worry and effort. Some friends bought a home semi-automatic coffee machine and wanted to do it.
2015-08-31 Manual milking structure characteristics how to correct use a lot of friends all very
The operation method of the milking machine the basic knowledge of Italian coffee flower drawing
Many coffee lovers like to add milk from manual milking machine to pure Italian ESPRESSO coffee to pull flowers and make delicious and beautiful fancy coffee. If the home is equipped with a manual milking machine, first heat the milk and then use the manual milking machine to foam to make cappuccino, saving money, worry and effort. Some friends bought a home semi-automatic coffee machine and wanted to do it.
2015-04-08 Milking operation method Italian style coffee flower drawing basics common sense a lot of friends
The effect of coffee cup stirring times on the taste of siphon pot coffee
Today we will talk about the effect of the number of times of stirring on the taste of coffee in the siphon pot. As I have said many times before, when making coffee in a siphon pot, you need to stir three times, three or four times clockwise each time. Of course, here, we will have a question as to why we have to stir three or four times each time. What happens if we stir 10 times or keep stirring?
2014-10-13 Coffee knowledge coffee cup test coffee flavor
Coffee brewing skills suitable for home operation siphon pot method of making coffee
This method is the standard method of making siphon pot in the 1990s. If there is any difference from the popular sects, readers can regard it as the personal opinion of Uncle Bean. However, the biggest characteristic of this siphon pot use method is easy to master and control, easy to learn, suitable for friends who use siphon pot at home. Next, Uncle Bean uses Hao Fang Coffee to admire Ye Jia Xue Coffee.
2014-10-18 Coffee knowledge Coffee making tips Siphon pot Coffee making
Talk about sour coffee. Sour coffee tastes sour.
I made an appointment with my friends last week to talk about the acid in my coffee. I'll probably finish this with six Weibo posts. Some friends call the acid in coffee ascorbic acid. So the first question is whether there should be acid in coffee and what is the charming acid in coffee. When we talk about this problem, we have to compare the difference between Arabica coffee and Robusta coffee. Ah
2015-11-10 Talk coffee medium get up sour last week friends all right talk coffee.
The Oriental Enlightenment of Coffee
Big players from mature markets, together with growing new forces, are painting a unique ecological picture of this brown powder drink in China in the early winter of 985. Chen Baoqing, who works at Kraft, walked quickly into a foreign hotel in Beijing in the cold wind. He has made non-stop visits to 96 such foreign-related organizations with the strong milky flavor of Maxwell coffee. But in the middle of that time,
2015-10-06 Coffee Oriental Enlightenment Eastern Enlightenment
How to add milk to coffee
What would you like to add to your coffee? I also have a suggestion. The first choice: fresh milk. Imported brands are the best. Light cream, that's even more advanced. And the best. It is especially suitable for deep-roasted coffee like Manning. Second, no trans fat coffee partner, this kind of partner is only available abroad. I've never seen it in China. On the question of adding sugar. Uncle Dou suggested that he would rather take a sip rather than take a sip.
2014-07-18 Coffee knowledge coffee with milk coffee companion coffee accessories
Coffee Encyclopedia explains Turkish Coffee
Turkish coffee as a representative of traditional coffee (non-filtered), but today most of them are in vain! Turkish coffee is divided into classical Turkish style and modern Turkish style. As it is difficult to obtain spices and there are different opinions on the formula, Uncle Dou does not understand it. But modern Turkish coffee is the kind without flavor, which grinds the deep-roasted coffee beans to the finest degree, adds water and places them on the fire.
2014-09-28 Coffee knowledge Coffee Encyclopedia Turkish Coffee
Boutique Coffee introduces Turkish Coffee
Turkish coffee as a representative of traditional coffee (non-filtered), but today most of them are in vain! Turkish coffee is divided into classical Turkish style and modern Turkish style. As it is difficult to obtain spices and there are different opinions on the formula, Uncle Dou does not understand it. But modern Turkish coffee is the kind without flavor, which grinds the deep-roasted coffee beans to the finest degree, adds water and places them on the fire.
2014-11-18 Coffee knowledge boutique coffee Turkish coffee
Boutique coffee recommendation Turkish coffee introduction
Turkish coffee as a representative of traditional coffee (non-filtered), but today most of them are in vain! Turkish coffee is divided into classical Turkish style and modern Turkish style. As it is difficult to obtain spices and there are different opinions on the formula, Uncle Dou does not understand it. But modern Turkish coffee is the kind without flavor, which grinds the deep-roasted coffee beans to the finest degree, adds water and places them on the fire.
2014-12-25 Boutique coffee recommendation Turkey introduction as tradition generation
How to make Italian fancy Coffee with Milk
How to add milk to the coffee? I also have a suggestion. The first choice: fresh milk. Imported brands are the best. Light cream, that's even more advanced. And the best. It is especially suitable for deep-roasted coffee like Manning. Second, no trans fat coffee partner, this kind of partner is only available abroad. I've never seen it in China. On the question of adding sugar. Uncle Dou suggested Ning.
2015-01-14 Production Italian style fancy style coffee technology how add milk
How to make good coffee by pressing the pot? The ratio of coffee powder to water
Many friends are questioning whether the coffee made by the French press is up to the standard of fine coffee. Let's share it with the principle of making Gold Cup. Because the principle of making coffee with golden cup is the official training course of SCAE, it should be regarded as a principle recognized by the industry of boutique coffee. In fact, the principle of gold cup production is to make coffee with a concentration of 1.15%.
2015-11-02 How to use press pot make coffee coffee powder proportion
Explain the history of decaf coffee
It is said that the birth of decaf can be traced back to more than 100 years, but decaf is more mature in recent decades, decaf is to satisfy those who like the mellow taste of coffee, but also afraid that caffeine will harm their health.
2014-05-14 Coffee culture coffee knowledge decaf
Turkish coffee is divided into classical Turkish style and modern Turkish style.
Turkish coffee as a representative of traditional coffee (non-filtered), but today most of them are in vain! Turkish coffee is divided into classical Turkish style and modern Turkish style. As it is difficult to obtain spices and there are different opinions on the formula, Uncle Dou does not understand it. But modern Turkish coffee is the kind without flavor, which grinds the deep-roasted coffee beans to the finest degree, adds water and places them on the fire.
2015-10-12 Turkey coffee divided into classical modern as tradition generation
How to use a mocha pot? Is the mocha pot safe? What should I pay attention to when using the mocha pot?
Today, when Italian coffee is popular all over the world, we are no stranger to Italian coffee machine, and even passers-by can name several Italian fancy coffee. But today we have more criticism and discrimination against the mocha pot, and we always question whether the coffee made by mocha is Espresso. So Uncle Dou would like to share some of my views on the mocha pot.
2016-01-26 How to use mocha pot safety attention what?